Croccante Al Cioccolato Gluten Free x 4

Croccante Al Cioccolato Gluten Free

Experience the perfect harmony of textures and flavors with our gluten-free Croccante Al Cioccolato, an indulgent Italian creation that combines the smoothness of rum-flavored cream with the satisfying crunch of hazelnuts, all crowned with luxurious gianduia chocolate. This sophisticated dessert showcases the artistry of Italian pastry-making while accommodating gluten-free dietary needs.

Product Features:

• Rum-Flavored Cream Center: Rich, smooth cream infused with premium rum for sophisticated flavor
• Hazelnut Crunch: Authentic Italian hazelnuts provide delightful textural contrast
• Gianduia Chocolate Topping: Traditional Piedmontese chocolate-hazelnut blend for ultimate indulgence
• Multi-Textural Experience: Perfect balance of creamy, crunchy, and smooth elements
• Gluten-Free Formula: Crafted without gluten-containing ingredients for dietary accommodations
• Ready-to-Serve: Convenient frozen format ensures consistent quality and presentation

Perfect For:

• Fine dining restaurants showcasing Italian dessert excellence
• Upscale cafes offering premium gluten-free chocolate desserts
• Special event catering requiring sophisticated dessert options
• Gourmet delis featuring artisan Italian specialties
• Any establishment serving discerning customers who appreciate complex flavor profiles

Flavor Profile: The heart of this dessert features a luxurious rum-flavored cream that provides richness and sophistication, while the hazelnut crunch adds textural interest and nutty depth. The crowning gianduia chocolate topping delivers the classic Italian combination of chocolate and hazelnuts, creating a multi-layered taste experience that exemplifies Italian dessert craftsmanship.

Storage & Specifications:

• Shelf Life: 18 months from production date
• Storage Temperature: -0.4°F (-18°C)
• Net Weight: 550g individual portions x 4
• Packaging: Professional foodservice packaging for optimal handling

Serving Suggestions: Thaw according to package directions and serve chilled for optimal texture contrast. Can be elegantly garnished with crushed hazelnuts, a drizzle of chocolate sauce, or paired with espresso for an authentic Italian dining experience. Perfect as a sophisticated dessert course or special occasion treat.

This gluten-free Croccante Al Cioccolato delivers the same complex flavors and satisfying textures as traditional versions while accommodating dietary restrictions, making it an ideal choice for establishments seeking to offer inclusive, premium Italian desserts that provide an unforgettable sensory experience.

Images shown are for illustrative purposes. As these are frozen goods, actual products may vary slightly in appearance due to production or shipping conditions.